Monday, December 20, 2010

Wella Colour Chart Numbers



Guichet de charcuterie, Alès

A funny picture for today. This is the first time I have seen these sausages: the pure porc sausage of Lozère called Jesus and the Jesus of Ardèche.

Yesterday was a pre-Christmas sunday and all the supermarkets were open and packed with people searching for their Christmas gifts and more importantly Christmas meals.

A small wink for today. A deli counter of a supermarket in Ales, crowded on this Sunday of December. This is the first time I got to know the Jesus of the Jesus of Lozère and Ardèche.

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